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Moelleux - Vegan and Common Allergen Free
Our Moelleux is closer to Chef Torres' version of the lava cake - with a chocolate truffle placed in the center of the cake to create th
Chocolate Eclair - Vegan & Gluten Free
Our Chef Benita has developed this eclair recipe, created with gluten free pate choux and chocolate pastry cream made with Amore di Mona Gou
National Chocolate Pudding Day
Celebrate National Chocolate Pudding Day with this delicious, and beautiful, vegan and gluten free chocolate pudding.
Chocolate, Blackberry, and Thyme Vegan Ice Cream Cake
Chocolate and blackberries are such a wonderful combination plus that little hint of thyme makes it even more delicious.
WATERMELON SORBET WITH DARK CHOCOLATE "SEEDS"
This is a super-cute sorbet recipe by the talented Ms. Emily Von Euw of This Rawsome Vegan Life using our Amore di Mona Gourmet Bulk Bar.
Raspberry Chocolate Madeleines - Vegan And Gluten-free
These Raspberry Chocolate Madeleines are perfect for the Spring. Thank you to Hana from Nirvana Cakery for developing this grain-free, vegan
Vegan Mint Maple Truffles
Vegan Mint Maple Truffles 1/2poundsAmore di Mona Chocolate 1/2poundsMaple Cream 1/4poundsMaple Syrup 1/8teaspoonPeppermint Oil...
Vegan, Gluten Free Petite Cake
Whether you're hosting a party or preparing a dessert for an event, these luscious petite cakes made with our Amore di Mona Gourmet Bulk...
Pate Choux - Vegan and Gluten Free
Today, in honor of National Chocolate Eclair Day in the United States, we offer our Vegan, Gluten Free, and Allergen Friendly version of...
Chocolate Pastry Cream - Vegan and Gluten Free
Pastry cream - silky, creamy, and outrageously decadent. It can be used as a filling for cakes, pies, cream puffs, eclairs, and any...
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